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Careers

We have exciting opportunities to join our wonderful team! Please read job descriptions below. 

If you feel like you would be a great fit, please email us at Careers@LeDixSept.com. Please include your resume, portfolio and any other work experience documentation. 

Open Positions

JOB DESCRIPTION  

  • Responsible for the cleanliness and sanitization of the back of the house. Organization of all our materials and be a team player to ensure all necessary kitchen materials are clean and readily available to successfully serve customers on a daily basis. 

DUTIES:  

  • Ensuring the availability of clean dishes by washing dishes, pots, pans, drink/coffee instruments, and flatware etc 
  • Daily cleaning of machines and appliances used in the Kitchen (back of house) or Retail Area, such as coffee makers, pots, and pans, mixers, etc. 
  • Unloading and storing deliveries. 
  • Daily sweeping and mopping floors; immediately if items are broken or spilled. 
  • Taking out the trash and rinsing garbage cans and keeping them clean 
  • Supporting other Shop staff members by assisting with other tasks, as needed. 
  • Reporting kitchen accidents or violations of food safety codes and procedures to the chef 

SKILLS REQUIRED 

  • Proactive 
  • Strong written and verbal communication skills 
  • Strong attention to details, aware of surroundings 
  • Staying on task 
  • Proven success working with all levels of management 
  • While this position will not be handling food, they should have a knowledge of food safety and procedures as they will be working in a food facility 

MINIMUM QUALIFICATIONS:  

  • High School Degree or equivalent 
  • Conversant in English language 
  • Prior work experience in the food industry is important. 
  • Strong problem-solving and communication skills are important. 
  • Exceptional time management skills. 
  • Ability to stand or walk during scheduled shift and lift at least 50 pounds. 
  • Compliance with all food safety procedures. 

PREFERRED QUALIFICATIONS (not required)  

  • Food Handler’s License Preferred 
  • Secondary Language, preferably Spanish 
  • Experience working on a small team or start-up 

JOB SCHEDULE:  

  • Part-time, 2 hours per day, Wed – Sun; Saturdays & Sundays required  

SPECIAL REQUIREMENTS:  

  • Must pass a background check 
  • Reliable transportation 

SPECIAL NOTE:  

Position requires the employee to work at the Mariposa location.